In 100 g (Grams) of Corn, sweet, yellow, canned, drained solids, rinsed with tap water there is 1.43 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Corn, sweet, yellow, canned, drained solids, rinsed with tap water.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Corn, sweet, yellow, canned, drained solids, rinsed with tap water

Corn, sweet, yellow, canned, drained solids, rinsed with tap water is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, yellow, canned, drained solids, rinsed with tap water are listed below.

Water	82.8 g	82.8%
Energy (calorie)	64 kcal
Energy (joule)	267 kJ
Protein	2.18 g	2.18%
Total lipid (fat)	1.43 g	1.43%
Ash	0.57 g	0.57%
Carbohydrate, by difference	13.02 g	13.02%
Fiber, total dietary	1.7 g	1.7%
Sugars, total	4.11 g	4.11%
Sucrose	3.61 g	3.61%
Glucose (dextrose)	0.26 g	0.26%
Fructose	0.17 g	0.17%
Lactose	0 g
Maltose	0.07 g	0.07%
Galactose	0 g
Calcium, Ca	2 mg
Iron, Fe	0.22 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	41 mg	0.04%
Potassium, K	116 mg	0.12%

Nutrients in Corn, sweet, yellow, canned, drained solids, rinsed with tap water